Try this homemade Pecan-Cheese Log recipe the whole family will love. Made with cream cheese, Swiss cheese, cheese and liquid red pepper. Easy step-by-s…
This Pecan-Cheese Log relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, grated swiss cheese, crumbled blue cheese and liquid red pepper. It comes together quickly and makes 4 servings, at about 568 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026