Bake this irresistible Pecan Caramel Cheesecake Cookie Cups at home. Made with cream cheese, Milk, eggs and vanilla. Easy step-by-step instructions incl…
This Pecan Caramel Cheesecake Cookie Cups relies on simple, everyday ingredients such as large eggs, vanilla extract, caramel ice cream topping and chopped pecans. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Caramel Cheesecake Cookie Cups delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026