How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Cake?

You need 13 ingredients. The key ingredients include: 4 c. sifted plain flour, 2 c. sugar, 1 c. butter, 6 eggs, separated, and more.

Is Pecan Cake suitable as baking & desserts?

Yes, Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cake Recipe

Name: Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sifted plain flour; 2 c. sugar; 1 c. butter; 6 eggs, separated; 1 tsp. soda in whiskey; 2 tsp. baking powder; 1 lb. white raisins; 4 slices candied pineapple; 1/2 lb. candied cherries; 1 c. whiskey; 1 lb. pecans; 2 tsp. nutmeg; 1 tsp. cinnamon

Pecan Cake

Eats Now Editorial Team · 2787 kcal · Baking & Desserts

Pecan Cake – a delicious recipe with flour, sugar, butter, eggs, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Cake

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