How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Cake?

You need 11 ingredients. The key ingredients include: 1/2 lb. butter, 2 c. sugar, 6 whole eggs, separated, 2 tsp. nutmeg, and more.

Is Pecan Cake suitable as baking & desserts?

Yes, Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cake Recipe

Name: Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 2 c. sugar; 6 whole eggs, separated; 2 tsp. nutmeg; 2 c. flour (1/2 c. on fruit); 1 lb. raisins; 1/2 lb. candied cherries; 1/2 lb. candied pineapple; 1 1/2 c. shelled pecans; 1/2 c. wine (optional); 2 tsp. vanilla flavoring

Pecan Cake

Eats Now Editorial Team · 2180 kcal · Baking & Desserts

Pecan Cake – a delicious recipe with butter, sugar, eggs, nutmeg, flour, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Cake

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