How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Bread Pudding?

You need 6 ingredients. The key ingredients include: 4 slices of buttered bread, ½ cup pecans (chopped), 2 eggs, ¼ teaspoon salt, and more.

Is Pecan Bread Pudding suitable as baking & desserts?

Yes, Pecan Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Bread Pudding Recipe

Name: Pecan Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 slices of buttered bread; ½ cup pecans (chopped); 2 eggs; ¼ teaspoon salt; 1 teaspoon vanilla; 2 cups milk

Pecan Bread Pudding – a delicious recipe with bread, pecans, eggs, salt, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 slices of buttered bread
½ cup pecans (chopped)
2 eggs
¼ teaspoon salt
1 teaspoon vanilla
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Bread Pudding

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