How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Apple Crisp?

You need 12 ingredients. The key ingredients include: 6 large firm baking apples, peeled cored. quartered and sliced 1/2-inch thick. (McIntosh, Granny Smith or Fujis), 1/2 lemon, juice of, 1/2 cup all-purpose flour, 1/4 cup brown sugar, and more.

Is Pecan Apple Crisp suitable as baking & desserts?

Yes, Pecan Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Apple Crisp Recipe

Name: Pecan Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 large firm baking apples, peeled cored. quartered and sliced 1/2-inch thick. (McIntosh, Granny Smith or Fujis); 1/2 lemon, juice of; 1/2 cup all-purpose flour; 1/4 cup brown sugar; 1 tablespoon granulated sugar; 1/4 teaspoon ground cinnamon; 1 dash ground nutmeg; 1 cup pecans, toasted & coarsely chopped; 1/2 cup unsalted butter, cut into pieces; Garnish; whipped cream; vanilla ice cream (optional)

Pecan Apple Crisp – a delicious recipe with baking apples, lemon, all-purpose, brown sugar, sugar, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Apple Crisp

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