Pecan And Pineapple Squares Recipe

Name: Pecan And Pineapple Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain flour; 1 1/4 cups brown sugar; 125 g butter; 1 cup chopped pecans or 1 cup walnuts; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 egg; 3/4 cup light sour cream; 1 teaspoon vanilla essence; 1 cup unsweetened crushed canned pineapple, drained well; 1/2 cup sultana

Servings: persons

2 cups plain flour
1 1/4 cups brown sugar
125 g butter
1 cup chopped pecans or 1 cup walnuts
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 egg
3/4 cup light sour cream
1 teaspoon vanilla essence
1 cup unsweetened crushed canned pineapple, drained well
1/2 cup sultana

1
Combine flour and sugar in bowl.
2
Rub in butter until mixture resembles breadcrumbs.
3
Stir in pecans.
4
Press 2 cups of the mixture into a greased slice tray.
5
Blend together baking soda, cinnamon, egg, sour crem and vanilla.
6
Add to remaining mixture combining well.
7
Stir in well drained pineapple and sultanas.
8
Spread mixture over the base.
9
Bake in moderate oven for about 35 minutes or until cooked when tested.
10
Cool in pan before cutting into squares.

1054

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups plain flour, 1 1/4 cups brown sugar, 125 g butter, 1 cup chopped pecans or 1 cup walnuts, and more.

Yes, Pecan And Pineapple Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan And Pineapple Squares

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