Pecan And Date Pie (Mexican)

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   ["Grind the cookies to fine crumbs", "Combine cookies crumbs with the melted butter.", "add a little milk to bind to cookies and butter.", "With the cookie mixture cover the bottom and side of a 9"" pie pan or 8"" springform pan.", "Place the chopped dates and pecans on the side and the bottom of the pan.", "In a blender, blend together eggs, vanilla and sweetened milk. Blend about 2 minutes.", "Pour egg and milk mixture over the pie.", "Bake pie in a preheated 325 degree oven.", "Approximately 40 minutes.", "Allow to cool in the oven for 30 minutes after turing the oven off."]

* Per serving · 4 servings · Values may vary.

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