Peasant Potatoes Recipe

Name: Peasant Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. unsalted butter; 1 large sweet onion, diced; 2 large cloves garlic, chopped; 1 tsp. dried oregano; 1/2 lb. smoked beef sausage, cut into 3/4 inch slices; 6 medium potatoes, cut into 1-1/2 to 2 inch pieces; Salt and pepper to taste; 2 c. sliced Savoy or other cabbage; 1 c. diced or sliced roasted red bell peppers; 1/2 c. shaved fresh Parmesan cheese

Servings: persons

1
In a large skillet over medium heat, melt butter.
2
Add onion and garlic.
3
Cook and stir 5 minutes or until onion is transparent. Stir in oregano and sausage and cook about 5 minutes more.
4
Stir in potatoes, salt and pepper until potatoes are well coated with butter.
5
Place mixture in slow cooker.
6
Cover and cook on High 3 to 4 hours or on low for 6 to 8 hours, stirring every hour if possible.
7
During last 30 minutes of cooking, add cabbage and peppers.
8
Sprinkle with Parmesan cheese before serving.
9
Makes 6 side dish servings or 4 main dish servings.

570

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 Tbsp. unsalted butter, 1 large sweet onion, diced, 2 large cloves garlic, chopped, 1 tsp. dried oregano, and more.

Yes, Peasant Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Peasant Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions