How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Mushrooms?

You need 8 ingredients. The key ingredients include: 1/2 lb fresh mushrooms, sliced, 2 tablespoons sliced green onions, 1 tablespoon butter, 1/4 teaspoon dried marjoram, and more.

Is Peas With Mushrooms suitable as general?

Yes, Peas With Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Mushrooms Recipe

Name: Peas With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb fresh mushrooms, sliced; 2 tablespoons sliced green onions; 1 tablespoon butter; 1/4 teaspoon dried marjoram; 1/4 teaspoon salt, optional; 1/8 teaspoon pepper; 1 dash nutmeg; 1 (10 ounce) package frozen green peas, cooked

Peas With Mushrooms – a delicious recipe with fresh mushrooms, green onions, butter, marjoram, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb fresh mushrooms, sliced
2 tablespoons sliced green onions
1 tablespoon butter
1/4 teaspoon dried marjoram
1/4 teaspoon salt, optional
1/8 teaspoon pepper
1 dash nutmeg
1 (10 ounce) package frozen green peas, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
General

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Peas With Mushrooms

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