How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Mint And Spring Onions?

You need 5 ingredients. The key ingredients include: 1 bunch spring onions, green parts cut into 2 inch pieces, bulbs quartered, 1 tbsp butter, 22 oz frozen peas, thawed, 6 leaves lettuce, such as romaine or iceberg, shredded, and more.

Is Peas With Mint And Spring Onions suitable as general?

Yes, Peas With Mint And Spring Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas With Mint And Spring Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Mint And Spring Onions Recipe

Name: Peas With Mint And Spring Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch spring onions, green parts cut into 2 inch pieces, bulbs quartered; 1 tbsp butter; 22 oz frozen peas, thawed; 6 leaves lettuce, such as romaine or iceberg, shredded; 2 tbsp fresh mint leaves, shredded

Peas With Mint And Spring Onions – a delicious recipe with spring onions, butter, frozen peas, leaves lettuce, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bunch spring onions, green parts cut into 2 inch pieces, bulbs quartered
1 tbsp butter
22 oz frozen peas, thawed
6 leaves lettuce, such as romaine or iceberg, shredded
2 tbsp fresh mint leaves, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

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Peas With Mint And Spring Onions

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