How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Mint and Black Pepper?

You need 6 ingredients. The key ingredients include: ½ cup fresh mint leaves, packed, 10 ounces frozen peas, ¼ cup cold water, 1 teaspoon sugar, and more.

Is Peas With Mint and Black Pepper suitable as general?

Yes, Peas With Mint and Black Pepper falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas With Mint and Black Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Mint and Black Pepper Recipe

Name: Peas With Mint and Black Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup fresh mint leaves, packed; 10 ounces frozen peas; ¼ cup cold water; 1 teaspoon sugar; 1 tablespoon butter; ½ teaspoon fresh ground black pepper

Peas With Mint and Black Pepper – a delicious recipe with mint, frozen peas, cold water, sugar, butter, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup fresh mint leaves, packed
10 ounces frozen peas
¼ cup cold water
1 teaspoon sugar
1 tablespoon butter
½ teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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Peas With Mint and Black Pepper

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