Peas With Lettuce

1. 1

   In a wide frying pan over light heat with butter, add lettuce and cook, stirring until 2 to 3 minutes.

2. 2

   Immediately stir in peas, parsley, sugar and nutmeg.

3. 3

   Cook until peas are heated and juices are boiling.

4. 4

   Season with salt.

5. 5

   Makes 6 to 8 servings.

No nutritional information available.

No additional tips available.