Peas Pizzicato — Meat & Poultry recipe

Peas Pizzicato

Eats Now Editorial Team  · 400 kcal  · Meat & Poultry

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Try this homemade Peas Pizzicato recipe the whole family will love. Made with frozen peas, sour cream, scallions and bacon. Easy step-by-step instructio…

This Peas Pizzicato relies on simple, everyday ingredients such as (10 oz.) pkg. frozen peas, sour cream, scallions, sliced diagonally and bacon, cooked and crumbled. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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