Try this homemade Peas And Asparagus Casserole recipe the whole family will love. Made with asparagus, English peas, cream of mushroom soup and milk. Ea…
This Peas And Asparagus Casserole relies on simple, everyday ingredients such as (no. 2) can asparagus, (no. 2) can english peas, cream of mushroom soup and milk. It comes together quickly and makes 4 servings, at about 416 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026