How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pears With Teleme And Fig Compote?

You need 4 ingredients. The key ingredients include: 1 cup tawny port or other sweet red wine, 1 (8-ounce) package dried figs, 2 red Bartlett or Anjou pears, each cut into 12 slices, 6 (1/2-ounce) slices Teleme cheese.

Is Pears With Teleme And Fig Compote suitable as general?

Yes, Pears With Teleme And Fig Compote falls under the General category and is a great choice for this type of meal.

How do I store leftover Pears With Teleme And Fig Compote?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pears With Teleme And Fig Compote Recipe

Name: Pears With Teleme And Fig Compote
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup tawny port or other sweet red wine; 1 (8-ounce) package dried figs; 2 red Bartlett or Anjou pears, each cut into 12 slices; 6 (1/2-ounce) slices Teleme cheese

Try this homemade Pears With Teleme And Fig Compote recipe the whole family will love. Made with tawny port, red Bartlett and cheese. Easy step-by-step …

This Pears With Teleme And Fig Compote relies on simple, everyday ingredients such as (8-ounce) package dried figs. It comes together quickly and makes 4 servings, at about 603 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup tawny port or other sweet red wine
1 (8-ounce) package dried figs
2 red Bartlett or Anjou pears, each cut into 12 slices
6 (1/2-ounce) slices Teleme cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
General

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