Try this homemade Pears Germaine recipe the whole family will love. Made with pears, poundcake, raspberry and brandy. Easy step-by-step instructions inc…
This Pears Germaine relies on simple, everyday ingredients such as ripe fresh anjou pears, sara lee poundcake, raspberry jam and brandy. It comes together quickly and makes 4 servings, at about 1120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026