How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pears And Cream Tart?

You need 9 ingredients. The key ingredients include: 1 tsp. ground cinnamon, 1/4 tsp. ground nutmeg, sugar, 1 c. heavy or whipping cream, and more.

Is Pears And Cream Tart suitable as baking & desserts?

Yes, Pears And Cream Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pears And Cream Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pears And Cream Tart Recipe

Name: Pears And Cream Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; sugar; 1 c. heavy or whipping cream; 2 egg yolks; 1 1/2 c. all-purpose flour; 1/4 tsp. salt; 6 Tbsp. butter or margarine; 1 (29 oz.) can sliced pears

Pears And Cream Tart – a delicious recipe with ground cinnamon, ground nutmeg, sugar, heavy, egg yolks, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
sugar
1 c. heavy or whipping cream
2 egg yolks
1 1/2 c. all-purpose flour
1/4 tsp. salt
6 Tbsp. butter or margarine
1 (29 oz.) can sliced pears

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Heath Bar Cake
Reese'S Cup Cookies
Strawberries With Vanilla Pudding Dip
Milky Way Cake

Pears And Cream Tart

How did you like this recipe?

Frequently Asked Questions