How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pearle Ramos'S Onions With Sage Stuffing?

You need 8 ingredients. The key ingredients include: 6 large onions, 4 c. bread crumbs (dry), 3 Tbsp. butter, melted or oil, 1/2 tsp. parsley, chopped, and more.

Is Pearle Ramos'S Onions With Sage Stuffing suitable as general?

Yes, Pearle Ramos'S Onions With Sage Stuffing falls under the General category and is a great choice for this type of meal.

How do I store leftover Pearle Ramos'S Onions With Sage Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pearle Ramos'S Onions With Sage Stuffing Recipe

Name: Pearle Ramos'S Onions With Sage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large onions; 4 c. bread crumbs (dry); 3 Tbsp. butter, melted or oil; 1/2 tsp. parsley, chopped; 1 Tbsp. celery, chopped; 4 to 6 Tbsp. stock or water; 1/2 tsp. salt; 1 tsp. sage

Try this homemade Pearle Ramos'S Onions With Sage Stuffing recipe the whole family will love. Made with onions, bread crumbs, butter and parsley. Easy s…

This Pearle Ramos'S Onions With Sage Stuffing relies on simple, everyday ingredients such as large onions, bread crumbs (dry), butter, melted or oil and parsley, chopped. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 large onions
4 c. bread crumbs (dry)
3 Tbsp. butter, melted or oil
1/2 tsp. parsley, chopped
1 Tbsp. celery, chopped
4 to 6 Tbsp. stock or water
1/2 tsp. salt
1 tsp. sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Pearle Ramos'S Onions With Sage Stuffing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions