Bake this irresistible Pear-Strawberry Pie at home. Made with pear halves, frozen strawberries, pasty and cornstarch. Easy step-by-step instructions inc…
This Pear-Strawberry Pie relies on simple, everyday ingredients such as (29 ounce) can pear halves, cornstarch, currant jelly and whipping cream, whipped. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pear-Strawberry Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026