Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 peck pears; 2 lb. sugar; 5 c. vinegar; 2 tsp. salt; 1 Tbsp. pickling spice (tied in bag); 1 tsp. turmeric; 5 to 7 hot peppers; 3 onions; 3 green peppers; 4 red peppers

Eats Now Editorial Team · 1059 kcal · General

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Pear Relish – a delicious recipe with peck pears, sugar, vinegar, salt, pickling spice, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 peck pears
2 lb. sugar
5 c. vinegar
2 tsp. salt
1 Tbsp. pickling spice (tied in bag)
1 tsp. turmeric
5 to 7 hot peppers
3 onions
3 green peppers
4 red peppers

1
Grate pears, hot peppers and onions.
2
Chop red and green peppers.
3
Mix and heat sugar, salt, turmeric and vinegar until sugar melts.
4
Add grated and chopped ingredients.
5
Bring to a boil. Cook 20 minutes.
6
Put in jars and seal.

1059

kcal

Calories

252

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 peck pears, 2 lb. sugar, 5 c. vinegar, 2 tsp. salt, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1059 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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