Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. pears, ground; 9 bell peppers; 1 red bell pepper; 6 jalapenos; 5 c. apple cider vinegar; 6 medium onions, chopped; 4 c. sugar; 4 Tbsp. ground mustard; 1 Tbsp. turmeric; 1/2 c. salt

Eats Now Editorial Team · 1139 kcal · General

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Pear Relish – a delicious recipe with bell peppers, red bell pepper, jalapenos, apple cider vinegar, onions, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 qt. pears, ground
9 bell peppers
1 red bell pepper
6 jalapenos
5 c. apple cider vinegar
6 medium onions, chopped
4 c. sugar
4 Tbsp. ground mustard
1 Tbsp. turmeric
1/2 c. salt

1
Grind all ingredients in food processor.
2
Add salt.
3
Let stand 1 hour.
4
Drain off all juices.
5
Stir in cold cider vinegar.
6
Add spices.
7
Bring to a boil.
8
Boil 5 minutes.
9
Pack in jars while hot and seal.

1139

kcal

Calories

Fat

272

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 qt. pears, ground, 9 bell peppers, 1 red bell pepper, 6 jalapenos, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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