Pear Relish

1. 1

   Grind fruit together and drain 15 minutes.

2. 2

   Mash all lumps out of turmeric and mustard.

3. 3

   Add this and other seasoning to vinegar and sugar and boil hard for 15 minutes or until sugar dissolves. Add well drained fruit and boil for 5 minutes, then simmer for 10 minutes.

4. 4

   Stir often.

5. 5

   Put into prepared jars and seal.

6. 6

   Process 10 minutes at simmering temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.