Pear Relish

Name: Pear Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. ground pears; 8 sweet bell peppers, chopped; 2 hot red peppers, chopped; 2 red bell peppers, chopped; 2 qt. white vinegar; 2 1/2 Tbsp. salt; 3 Tbsp. dry mustard; 8 c. ground onions; 6 tsp. allspice; 2 tsp. cloves; 2 tsp. cinnamon; 4 c. sugar; 2 Tbsp. turmeric

Eats Now Editorial Team · 1260 kcal · General

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Pear Relish – a delicious recipe with ground pears, sweet bell peppers, hot red peppers, red bell peppers, white vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. ground pears
8 sweet bell peppers, chopped
2 hot red peppers, chopped
2 red bell peppers, chopped
2 qt. white vinegar
2 1/2 Tbsp. salt
3 Tbsp. dry mustard
8 c. ground onions
6 tsp. allspice
2 tsp. cloves
2 tsp. cinnamon
4 c. sugar
2 Tbsp. turmeric

1
Mix in order given and cook over low heat until thick.
2
Seal in hot jars. Store in a dark place. Some cooks like to mix 1/2 cup plain flour with some of the saved pear juice and make a thin paste.
3
Stir this into the mixture after it is done. This will cut cooking time. Be sure to cook until the relish is thick in either case.

1260

kcal

Calories

Fat

309

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 gal. ground pears, 8 sweet bell peppers, chopped, 2 hot red peppers, chopped, 2 red bell peppers, chopped, and more.

Yes, Pear Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1260 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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