How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Pie?

You need 10 ingredients. The key ingredients include: 6 c. ripe pears, pared, quartered and sliced, 9-inch unbaked pie shell, 2 Tbsp. lemon juice, 1/2 tsp. grated rind, and more.

Is Pear Pie suitable as baking & desserts?

Yes, Pear Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Pie Recipe – Eats Now

Name: Pear Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. ripe pears, pared, quartered and sliced; 9-inch unbaked pie shell; 2 Tbsp. lemon juice; 1/2 tsp. grated rind; 3/4 c. sugar; 3 Tbsp. flour; 1/2 tsp. coriander; 1/2 tsp. nutmeg; 1/8 tsp. salt; 2 Tbsp. butter

Pear Pie

Eats Now Editorial Team · 267 kcal · Baking & Desserts

Pear Pie – a delicious recipe with unbaked pie shell, lemon juice, grated rind, sugar, flour, coriander. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Pie

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