Bake this irresistible Pear, Parsnip & Fourme D’Ambert Tartines at home. Made with parsnips, extra-virgin olive oil, Salt and Freshly ground pepper. Eas…
This Pear, Parsnip & Fourme D’Ambert Tartines relies on simple, everyday ingredients such as extra-virgin olive oil, salt, freshly ground pepper and creme fraiche. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pear, Parsnip & Fourme D’Ambert Tartines delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026