How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Parmesan Risotto With Hazelnuts?

You need 11 ingredients. The key ingredients include: 6 tablespoons butter, 2 tablespoons olive oil, 1/2 cup yellow sweet onion, chopped finely, 1 1/2 cups arborio rice, and more.

Is Pear Parmesan Risotto With Hazelnuts suitable as soups & stews?

Yes, Pear Parmesan Risotto With Hazelnuts falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pear Parmesan Risotto With Hazelnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pear Parmesan Risotto With Hazelnuts Recipe

Name: Pear Parmesan Risotto With Hazelnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter; 2 tablespoons olive oil; 1/2 cup yellow sweet onion, chopped finely; 1 1/2 cups arborio rice; 4 cups vegetable broth (or chicken broth, if you prefer); 1/2 cup dry white wine; 3 teaspoons sea salt; 3 teaspoons black truffle oil (optional); 2 semi-ripe bartlett pears, peeled and chopped; 3/4 cup parmegiano-reggiano cheese, grated; 1/2 cup hazelnuts, chopped finely and toasted

Pear Parmesan Risotto With Hazelnuts

Eats Now Editorial Team · 611 kcal · Soups & Stews

Pear Parmesan Risotto With Hazelnuts – a delicious recipe with butter, olive oil, yellow sweet onion, arborio rice, vegetable broth, white wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pear Parmesan Risotto With Hazelnuts

How did you like this recipe?

Frequently Asked Questions