How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear, Olive, And Walnut Chutney?

You need 13 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/4 cup finely chopped shallots (about 3 small shallots), 1/2 teaspoon minced garlic (about 1 garlic clove), 3 cups chopped peeled firm pears (from 1 1/2 lb. pears), and more.

Is Pear, Olive, And Walnut Chutney suitable as general?

Yes, Pear, Olive, And Walnut Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Pear, Olive, And Walnut Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pear, Olive, And Walnut Chutney Recipe

Name: Pear, Olive, And Walnut Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/4 cup finely chopped shallots (about 3 small shallots); 1/2 teaspoon minced garlic (about 1 garlic clove); 3 cups chopped peeled firm pears (from 1 1/2 lb. pears); 3 tablespoons dark brown sugar; 3 tablespoons apple cider vinegar; 1 teaspoon yellow or brown mustard seeds; 1/2 teaspoon kosher salt; 5 whole cloves; 5 whole allspice; 1/2 cup chopped pitted Castelvetrano olives; 1/2 cup chopped toasted walnuts; 1/4 cup golden raisins

Pear, Olive, And Walnut Chutney

Eats Now Editorial Team · 165 kcal · General

Pear, Olive, And Walnut Chutney – a delicious recipe with olive oil, shallots, garlic, dark brown sugar, apple cider vinegar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Pear, Olive, And Walnut Chutney

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