How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Nut Tart?

You need 7 ingredients. The key ingredients include: 4 red or bosc pears, 1 --9 inch pie crust, 3 tbsp butter, 1/2 cup brown sugar, and more.

Is Pear Nut Tart suitable as baking & desserts?

Yes, Pear Nut Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Nut Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Nut Tart Recipe

Name: Pear Nut Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 red or bosc pears; 1 --9 inch pie crust; 3 tbsp butter; 1/2 cup brown sugar; 2 tbsp flour; 1/4 cup chopped pecans; 2 tsp cinnamon

Pear Nut Tart – a delicious recipe with red, crust, butter, brown sugar, flour, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 red or bosc pears
1 --9 inch pie crust
3 tbsp butter
1/2 cup brown sugar
2 tbsp flour
1/4 cup chopped pecans
2 tsp cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pear Nut Tart

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