How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear-Mango Salsa?

You need 10 ingredients. The key ingredients include: 6 roma (plum) tomatoes, halved, 1 large mango, peeled and pitted, 1 onion, quartered, 1/2 Asian pear, cored and cubed, and more.

Is Pear-Mango Salsa suitable as snacks & appetizers?

Yes, Pear-Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pear-Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pear-Mango Salsa Recipe

Name: Pear-Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 roma (plum) tomatoes, halved; 1 large mango, peeled and pitted; 1 onion, quartered; 1/2 Asian pear, cored and cubed; 1 banana pepper, seeded; 2 jalapeno pepper, seeded; 1/3 cup fresh cilantro leaves, or more to taste; 1 lime, juiced; 1/2 teaspoon garlic powder; 1/2 teaspoon salt

Pear-Mango Salsa

Eats Now Editorial Team · Snacks & Appetizers

Pear-Mango Salsa – a delicious recipe with roma, mango, onion, Asian pear, banana pepper, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Pear-Mango Salsa

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