How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Galette?

You need 8 ingredients. The key ingredients include: 7 tbsp butter, softened, 2 None egg yolks, 1 cup ground almonds, 1/2 cup sugar, and more.

Is Pear Galette suitable as baking & desserts?

Yes, Pear Galette falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Galette?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Galette Recipe

Name: Pear Galette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 7 tbsp butter, softened; 2 None egg yolks; 1 cup ground almonds; 1/2 cup sugar; 1/2 tsp vanilla extract; 2 sheets frozen puff pastry, thawed; 1 None egg, beaten; 2 None poached pears, quartered and cored

Pear Galette – a delicious recipe with butter, egg yolks, ground almonds, sugar, vanilla, pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 tbsp butter, softened
2 None egg yolks
1 cup ground almonds
1/2 cup sugar
1/2 tsp vanilla extract
2 sheets frozen puff pastry, thawed
1 None egg, beaten
2 None poached pears, quartered and cored

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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