How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Crunch?

You need 6 ingredients. The key ingredients include: 8 ounces crushed pineapple in juice, undrained, 3 tablespoons dried cranberries, 1 ½ teaspoons quick-cooking tapioca, ¼ teaspoon vanilla, and more.

Is Pear Crunch suitable as breakfast?

Yes, Pear Crunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pear Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pear Crunch Recipe

Name: Pear Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces crushed pineapple in juice, undrained; 3 tablespoons dried cranberries; 1 ½ teaspoons quick-cooking tapioca; ¼ teaspoon vanilla; 2 pears, cored and cut in quarters; ¼ cup granola with almonds

Pear Crunch – a delicious recipe with pineapple, cranberries, tapioca, vanilla, quarters, granola with almonds. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 ounces crushed pineapple in juice, undrained
3 tablespoons dried cranberries
1 ½ teaspoons quick-cooking tapioca
¼ teaspoon vanilla
2 pears, cored and cut in quarters
¼ cup granola with almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pear Crunch

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