How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Crisp Cups?

You need 8 ingredients. The key ingredients include: 1 can (16 ounces) sliced pears, 1/4 cup all-purpose flour, 1/4 cup whole wheat flour, 2 tablespoons brown sugar, and more.

Is Pear Crisp Cups suitable as baking & desserts?

Yes, Pear Crisp Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Crisp Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Crisp Cups Recipe

Name: Pear Crisp Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 can (16 ounces) sliced pears; 1/4 cup all-purpose flour; 1/4 cup whole wheat flour; 2 tablespoons brown sugar; 1/2 teaspoon grated lemon zest; 1/4 teaspoon ground cinnamon; 3 tablespoons cold butter; 1/4 cup finely chopped almonds, optional

Pear Crisp Cups – a delicious recipe with all-purpose, whole wheat flour, brown sugar, lemon zest, ground cinnamon, cold butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (16 ounces) sliced pears
1/4 cup all-purpose flour
1/4 cup whole wheat flour
2 tablespoons brown sugar
1/2 teaspoon grated lemon zest
1/4 teaspoon ground cinnamon
3 tablespoons cold butter
1/4 cup finely chopped almonds, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Pear Crisp Cups

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