How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Cranberry Chutney?

You need 7 ingredients. The key ingredients include: 1/2 cup red onion, thinly sliced, 2 garlic cloves, finely chopped, 2 tablespoons dry red wine, 2 firm ripe pears, peeled, diced, and more.

Is Pear Cranberry Chutney suitable as baking & desserts?

Yes, Pear Cranberry Chutney falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Cranberry Chutney?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Cranberry Chutney Recipe

Name: Pear Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red onion, thinly sliced; 2 garlic cloves, finely chopped; 2 tablespoons dry red wine; 2 firm ripe pears, peeled, diced; 1/2 cup cranberries; 2 tablespoons brown sugar, packed; 1/2 teaspoon pumpkin pie spice

Pear Cranberry Chutney – a delicious recipe with red onion, garlic, red wine, firm ripe pears, cranberries, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup red onion, thinly sliced
2 garlic cloves, finely chopped
2 tablespoons dry red wine
2 firm ripe pears, peeled, diced
1/2 cup cranberries
2 tablespoons brown sugar, packed
1/2 teaspoon pumpkin pie spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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