Pear Chow

Name: Pear Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 to 20 pears; 6 green peppers; 6 red peppers; 8 onions; 1 tsp. black pepper; 1 qt. vinegar; 1 qt. sugar; 1 tsp. turmeric; 1 tsp. mustard seed; 1 tsp. celery seed

Eats Now Editorial Team · 280 kcal · General

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Pear Chow – a delicious recipe with pears, green peppers, red peppers, onions, black pepper, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

14 to 20 pears
6 green peppers
6 red peppers
8 onions
1 tsp. black pepper
1 qt. vinegar
1 qt. sugar
1 tsp. turmeric
1 tsp. mustard seed
1 tsp. celery seed

1
Grind or chop first four ingredients. Add remaining ingredients and boil for 20 minutes.
2
Pack in hot jars and seal while hot.

280

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 14 to 20 pears, 6 green peppers, 6 red peppers, 8 onions, and more.

Yes, Pear Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
280 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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