How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Cake?

You need 12 ingredients. The key ingredients include: 3 c. mashed pears, canned, 2 c. sugar, 1 c. shortening, 2 eggs, and more.

Is Pear Cake suitable as baking & desserts?

Yes, Pear Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Cake Recipe – Eats Now

Name: Pear Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. mashed pears, canned; 2 c. sugar; 1 c. shortening; 2 eggs; 4 c. flour; 2 tsp. baking soda; 2 tsp. salt; 1 tsp. nutmeg; 1 tsp. ginger; 1/2 tsp. cloves; 1 c. seedless raisins; 1 c. chopped walnuts

Pear Cake – a delicious recipe with mashed pears, sugar, shortening, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Cake

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