How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear Cake?

You need 10 ingredients. The key ingredients include: 1 stick margarine, creamed, 2 c. sugar, 3 eggs, well beaten, 1 c. pear preserves, drained, and more.

Is Pear Cake suitable as baking & desserts?

Yes, Pear Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pear Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pear Cake Recipe – Eats Now

Name: Pear Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, creamed; 2 c. sugar; 3 eggs, well beaten; 1 c. pear preserves, drained; 1 c. pecans; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 c. maraschino cherries; 1 c. buttermilk; 1 tsp. soda

Pear Cake

Eats Now Editorial Team · 1517 kcal · Baking & Desserts

Pear Cake – a delicious recipe with margarine, sugar, eggs, pear preserves, pecans, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pear Cake

How did you like this recipe?

Frequently Asked Questions