How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear and Gorgonzola Salad?

You need 5 ingredients. The key ingredients include: 4 -6 cups mixed greens, trimmed, washed, and dried, ½ cup salad dressing (see my vinaigrette recipe on this site, or other dressing), 2 pears, cored and sliced, 14 lb gorgonzola or 14 lb other good quality blue cheese, crumbled, and more.

Is Pear and Gorgonzola Salad suitable as salads?

Yes, Pear and Gorgonzola Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pear and Gorgonzola Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pear and Gorgonzola Salad Recipe

Name: Pear and Gorgonzola Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 cups mixed greens, trimmed, washed, and dried; ½ cup salad dressing (see my vinaigrette recipe on this site, or other dressing); 2 pears, cored and sliced; 14 lb gorgonzola or 14 lb other good quality blue cheese, crumbled; 1 cup walnut halves, toasted and coarsely chopped

Pear and Gorgonzola Salad – a delicious recipe with mixed greens, salad dressing, gorgonzola, walnut halves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 -6 cups mixed greens, trimmed, washed, and dried
½ cup salad dressing (see my vinaigrette recipe on this site, or other dressing)
2 pears, cored and sliced
14 lb gorgonzola or 14 lb other good quality blue cheese, crumbled
1 cup walnut halves, toasted and coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6775 kcal
Category
Salads

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