How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear and Blue Cheese Crostini?

You need 5 ingredients. The key ingredients include: 12 slices (1/2 Inch Thick) Baguette, 6 Tablespoons Crumbled Blue Cheese, 1 Red Anjou Pear, Cored, Cut Into 12 Slices, 1- 1/2 teaspoon Agave Nectar (or Honey), and more.

Is Pear and Blue Cheese Crostini suitable as snacks & appetizers?

Yes, Pear and Blue Cheese Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pear and Blue Cheese Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pear and Blue Cheese Crostini Recipe

Name: Pear and Blue Cheese Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices (1/2 Inch Thick) Baguette; 6 Tablespoons Crumbled Blue Cheese; 1 Red Anjou Pear, Cored, Cut Into 12 Slices; 1- 1/2 teaspoon Agave Nectar (or Honey); 1/2 teaspoons Fresh Thyme Leaves

Pear and Blue Cheese Crostini – a delicious recipe with Baguette, Cheese, Red, Honey, Thyme. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 slices (1/2 Inch Thick) Baguette
6 Tablespoons Crumbled Blue Cheese
1 Red Anjou Pear, Cored, Cut Into 12 Slices
1- 1/2 teaspoon Agave Nectar (or Honey)
1/2 teaspoons Fresh Thyme Leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pear and Blue Cheese Crostini

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