How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Pork Noodles?

You need 13 ingredients. The key ingredients include: 1/4 cup soy sauce (marinade), 1/4 cup chopped cilantro (marinade), 3 cloves minced garlic (marinade), 3 tbsp. brown sugar (marinade), and more.

Is Peanut Pork Noodles suitable as pasta & noodles?

Yes, Peanut Pork Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peanut Pork Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Pork Noodles Recipe

Name: Peanut Pork Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce (marinade); 1/4 cup chopped cilantro (marinade); 3 cloves minced garlic (marinade); 3 tbsp. brown sugar (marinade); 1 tbsp. olive oil (marinade); 1 juiced lime (marinade); 10 oz. angel hair noodles; 1 juiced lime (noodles); 2 cloves minced garlic (noodles); 1/2 cup peanut butter (noodles); 1 cup hot water (noodles); 2 tbsp. soy sauce (noodles); 1 pound thinly-sliced pork chops

Try this homemade Peanut Pork Noodles recipe the whole family will love. Made with soy sauce, cilantro, garlic and brown sugar. Easy step-by-step instru…

This Peanut Pork Noodles relies on simple, everyday ingredients such as soy sauce (marinade), chopped cilantro (marinade), minced garlic (marinade) and brown sugar (marinade). It comes together quickly and makes 4 servings, at about 826 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Peanut Pork Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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