How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Pie Filling?

You need 6 ingredients. The key ingredients include: 1 c. corn syrup, 1 box caramel instant pudding, 3/4 c. evaporated milk, 1 egg, beaten, and more.

Is Peanut Pie Filling suitable as baking & desserts?

Yes, Peanut Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Pie Filling Recipe

Name: Peanut Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn syrup; 1 box caramel instant pudding; 3/4 c. evaporated milk; 1 egg, beaten; 1 c. chopped roasted peanuts; 1 unbaked 8 or 9-inch pastry shell

Peanut Pie Filling – a delicious recipe with corn syrup, caramel instant pudding, milk, egg, peanuts, pastry shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. corn syrup
1 box caramel instant pudding
3/4 c. evaporated milk
1 egg, beaten
1 c. chopped roasted peanuts
1 unbaked 8 or 9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Peanut Pie Filling

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