How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Pie?

You need 7 ingredients. The key ingredients include: 3 eggs, beaten, 1 cup dark corn syrup, 1/2 cup sugar, 2 tablespoons butter or margarine, melted, and more.

Is Peanut Pie suitable as baking & desserts?

Yes, Peanut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Pie Recipe

Name: Peanut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs, beaten; 1 cup dark corn syrup; 1/2 cup sugar; 2 tablespoons butter or margarine, melted; 1 teaspoon vanilla extract; 1 cup salted peanuts; 1 unbaked (9-inch) pastry shell

Peanut Pie – a delicious recipe with eggs, corn syrup, sugar, butter, vanilla, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
1 cup dark corn syrup
1/2 cup sugar
2 tablespoons butter or margarine, melted
1 teaspoon vanilla extract
1 cup salted peanuts
1 unbaked (9-inch) pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Whole Wheat Biscuits Recipe
True Deep Chocolate Vegan Cake
Fully Satisfying! No-Bake Tofu Cheesecake
Stuffed Red Pepper Pie #RSC

Peanut Pie

How did you like this recipe?

Frequently Asked Questions