How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut-Pecan Pie?

You need 10 ingredients. The key ingredients include: ½ cup all-purpose flour, ¾ cup sugar, 1 cup butter, melted, 2 large eggs, beaten, and more.

Is Peanut-Pecan Pie suitable as baking & desserts?

Yes, Peanut-Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut-Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut-Pecan Pie Recipe

Name: Peanut-Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup all-purpose flour; ¾ cup sugar; 1 cup butter, melted; 2 large eggs, beaten; ½ teaspoon cinnamon; 1 teaspoon vanilla; 1 ½ cups chopped pecans; 1 ½ cups semi-sweet chocolate chips; 1 ½ cups peanut butter morsels; 9 inches deep dish graham cracker crust

Peanut-Pecan Pie – a delicious recipe with flour, sugar, butter, eggs, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut-Pecan Pie

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