How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut-Crusted Orange Roughy?

You need 12 ingredients. The key ingredients include: 4 orange roughy fillets (6 ounces each), 2 tablespoons reduced-fat mayonnaise, 1/3 cup unsalted dry roasted peanuts, finely chopped, 1/8 teaspoon pepper, and more.

Is Peanut-Crusted Orange Roughy suitable as general?

Yes, Peanut-Crusted Orange Roughy falls under the General category and is a great choice for this type of meal.

How do I store leftover Peanut-Crusted Orange Roughy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut-Crusted Orange Roughy Recipe

Name: Peanut-Crusted Orange Roughy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 orange roughy fillets (6 ounces each); 2 tablespoons reduced-fat mayonnaise; 1/3 cup unsalted dry roasted peanuts, finely chopped; 1/8 teaspoon pepper; 1 cup fresh or frozen corn, thawed; 1/2 cup chopped green pepper; 1/4 cup chopped red onion; 2 tablespoons minced fresh cilantro; 1 tablespoon lime juice; 1 garlic clove, minced; 1/8 teaspoon salt; 1/8 teaspoon cayenne pepper

Try this homemade Peanut-Crusted Orange Roughy recipe the whole family will love. Made with orange roughy, mayonnaise, peanuts and pepper. Easy step-by-…

This Peanut-Crusted Orange Roughy relies on simple, everyday ingredients such as reduced-fat mayonnaise, pepper, fresh or frozen corn, thawed and chopped green pepper. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peanut-Crusted Orange Roughy

Tips for the best results

Variations & substitutions

My Personal Notes

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