How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut-Crunch Apple Pie?

You need 12 ingredients. The key ingredients include: 1 unbaked 9-inch pie shell, 1/4 tsp. salt, 3/4 c. sugar, 2 Tbsp. flour, and more.

Is Peanut-Crunch Apple Pie suitable as baking & desserts?

Yes, Peanut-Crunch Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut-Crunch Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut-Crunch Apple Pie Recipe

Name: Peanut-Crunch Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked 9-inch pie shell; 1/4 tsp. salt; 3/4 c. sugar; 2 Tbsp. flour; 1/2 tsp. vanilla; 2 tsp. lemon juice; 5 1/2 c. thin sliced apples; 3 Tbsp. melted butter; 3 Tbsp. cold crunchy peanut butter; 1/4 c. sugar; 1/2 c. crushed corn flakes; 1/8 tsp. salt

Peanut-Crunch Apple Pie

Eats Now Editorial Team · 601 kcal · Baking & Desserts

Peanut-Crunch Apple Pie – a delicious recipe with shell, salt, sugar, flour, vanilla, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut-Crunch Apple Pie

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