Peanut Butter Triple Toffee Cookies

1. 1

   Preheat oven to 375.

2. 2

   Lightly grease baking sheets.

3. 3

   Cream butter, shortening at medium speed until creamy.

4. 4

   Gradually add sugars, PB2, water, vanilla, salt, soda., then add dry ingredients.

5. 5

   Once well mixed, then stir in chocolate chips and toffee chips.

6. 6

   Drop by teaspoonfuls about a few inches apart on a greased cookie sheet.

7. 7

   Bake for 8-11 minutes or until lightly browned.

8. 8

   Let cool and then remove to wire racks.

No nutritional information available.

No additional tips available.