Peanut Butter Sticks

1. 1

   Put bread into freezer, let stay overnight.

2. 2

   Take out next morning, trim crust off.

3. 3

   Slice into narrow strips.

4. 4

   Put onto cooking sheet into 200u00b0 oven; bake for 2 hours.

5. 5

   Put peanut butter and oil into double boiler and mix well.

6. 6

   Mash corn flakes fine. Put into bag or bowl.

7. 7

   Take bread out of stove and put a few pieces at a time and dip into oil and peanut butter mixture.

8. 8

   Coat well.

9. 9

   It is best to use a spoon with holes in it.

10. 10

    Then put the bread strips into the corn flakes; coat well.

11. 11

    Store in air-tight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.