Peanut Butter Sticks

1. 1

   Cut all crusts from bread.

2. 2

   Slice cut bread into finger slices and set aside.

3. 3

   Bake crust pieces in 300u00b0 oven until brown, slightly.

4. 4

   Put crust pieces in blender and make fine crumbs.

5. 5

   Add 1/2 cup sugar to crumb mixture.

6. 6

   In double boiler over hot water, mix peanut butter, oil, 1/2 cup sugar and vanilla.

7. 7

   Stir until warm, but not hot.

8. 8

   Dip bread slices in peanut butter mixture, then roll in crumb mixture.

9. 9

   Store in closed box or tin.

* Per serving · 4 servings · Values may vary.

No additional tips available.