How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter, Scallion, and Bacon Canapes?

You need 8 ingredients. The key ingredients include: 1/2 cup peanut butter, 6 scallions, chopped, 2 tablespoons fresh lemon juice, 1 tablespoon soy sauce, and more.

Is Peanut Butter, Scallion, and Bacon Canapes suitable as meat & poultry?

Yes, Peanut Butter, Scallion, and Bacon Canapes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peanut Butter, Scallion, and Bacon Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter, Scallion, and Bacon Canapes Recipe

Name: Peanut Butter, Scallion, and Bacon Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup peanut butter; 6 scallions, chopped; 2 tablespoons fresh lemon juice; 1 tablespoon soy sauce; 1 tablespoon mayonnaise plus additional for brushing the bread slices; 1 teaspoon brown sugar or granulated sugar; 9 slices of homemade-type white bread, crusts removed; 6 slices of lean bacon, cut into 1-inch pieces and cooked until almost crisp

Try this homemade Peanut Butter, Scallion, and Bacon Canapes recipe the whole family will love. Made with peanut butter, scallions, lemon juice and soy …

This Peanut Butter, Scallion, and Bacon Canapes relies on simple, everyday ingredients such as peanut butter, scallions, chopped, fresh lemon juice and soy sauce. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 cup peanut butter
6 scallions, chopped
2 tablespoons fresh lemon juice
1 tablespoon soy sauce
1 tablespoon mayonnaise plus additional for brushing the bread slices
1 teaspoon brown sugar or granulated sugar
9 slices of homemade-type white bread, crusts removed
6 slices of lean bacon, cut into 1-inch pieces and cooked until almost crisp

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Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

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