Peanut Butter Roll

1. 1

   Start by combining a few ingredients. Pour sugar into a large bowl.

2. 2

   Than add the butter and slowly add drops of evaporated milk.

3. 3

   Stir together slowly until it forms a ball.

4. 4

   Place in center of wax paper that has been sprinkled with powdered sugar.

5. 5

   Roll out until it resembles a square.

6. 6

   Then stir peanut butter until smooth enough to spread.

7. 7

   Using back of the spoon, scoop out some peanut butter and smooth onto sugar mixture, moving towards the edge.

8. 8

   Now you should take hold of the end of the wax paper and slowly roll the mixture up until it resembles a jelly roll.

9. 9

   Place your peanut butter roll onto a plate and freeze for 30 minutes, since this is the best way to slice it. Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.